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Only top-level descriptions Perkoff, Gerald T. World War II
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Gerald T. Perkoff Oral History

  • OH013
  • Collection
  • 1/8/1974

Perkoff describes his accelerated educational experience at Washington University during World War II and his decision to accept an internship at the University of Utah. He discusses his early research in metabolic and hereditary diseases at the University of Utah, where he was on the faculty and chief of the medical service of the Veterans Administration Hospital. Perkoff relates his returning to St. Louis, his efforts at St. Louis City Hospital to establish a full-time Department of Medicine, and the founding of the Division of Health Care Research at the Washington University School of Medicine. There is an extended discussion of the establishment of a health maintenance organization at Washington University, the Medical Care Group, its structure, financial structure and goals, and its role in training physicians. Perkoff also discusses the delivery of health care in rural settings, his predictions for the development of allied health personnel programs, and the future of medical care delivery. Interviewed by Estelle Brodman on January 8, 1974. OH013. Approximate Length 85 minutes.

Perkoff, Gerald T.

Robert E. Shank Oral History

  • OH044
  • Collection
  • 6/27/1980

Shank discusses his student years at the Washington University School of Medicine and his research with Dr. David Barr; his research at the Rockefeller Institute for Medical Research during World War II; and his postwar research at the Public Health Research Institute for the City of New York. The conversation then focuses on the major research focus of Shank’s career – nutritional studies. Shank relates his experiences conducting nutritional study research in Newfoundland; the study of nutrition during war and the necessity of providing proper nutrition to troops; public health surveys conducted overseas under the auspices of the Interdepartmental Committee on Nutrition for National Defense (ICNND); and his experiences as participant and consultant to the Public Health Service and the Indian Health Service. Shank comments on the challenge of improving nutrition standards in developing countries with steadily increasing populations and the role of the National Research Council and the Food Nutrition Board in the development of standards of recommended dietary allowances of nutrients. He also discusses the growth of the vitamin industry, nutrition in prepared and baby foods, and obesity. The discussion then covers the development of the WUSM Department of Preventive Medicine while Shank was its head – the Irene Walter Johnson Institute of Rehabilitation, the Medical Care Group under its initial director Gerald Perkoff, the division of biostatistics, Health Care Research, applied physiology, epidemiology, and lipid research. Interviewed by Paul G. Anderson on June 27, 1980. OH044. Approximate Length 130 minutes.

Shank, Robert E.

Gerald T. Perkoff Oral History

  • FC127
  • Collection

Perkoff describes his accelerated educational experience at Washington University during World War II and his decision to accept an internship at the University of Utah. He discusses his early research in metabolic and hereditary diseases at the University of Utah, where he was on the faculty and chief of the medical service of the Veterans Administration Hospital. Perkoff relates his returning to St. Louis, his efforts at St. Louis City Hospital to establish a full-time Department of Medicine, and the founding of the Division of Health Care Research at the Washington University School of Medicine. There is an extended discussion of the establishment of a health maintenance organization at Washington University, the Medical Care Group, its structure, financial structure and goals, and its role in training physicians. Perkoff also discusses the delivery of health care in rural settings, his predictions for the development of allied health personnel programs, and the future of medical care delivery.

Perkoff, Gerald T.